Comment: With the latest IPCC report highlighting the risk of ecosystem collapse, Better Cotton’s Alan McClay welcomes the attention now being given to ending destructive farming practices
Comment: Ruth Richardson and Peter Bakker hope this week’s UN Food Systems Summit will deliver concrete results towards make the food and agriculture sector more equitable and nature-positive
COMMENT: Dr Abigail Barker of Natural Capital Research says the far-reaching reforms will replenish depleted natural capital reserves and provide a baseline for net-zero carbon strategies
Mark Hillsdon reports on how the U.S. president's proposed Growing Climate Solutions Act seeks to turn the industrialised agriculture of the country’s breadbasket from a biodiversity hazard into a CO2 sink through regenerative agriculture
The summer issue of Reuters Events Sustainable Business's quarterly magazine looks at the growing business imperative to put a value on natural capital, and how leading corporates are integrating biodiversity into their strategies to address climate change
Comment: Bastien Sachet, CEO at Earthworm Foundation, says Nestlé, Lidl, Bonduelle and McCain are among companies that are driving regenerative agriculture practices in their supply chains
Despite environmental rollbacks by the Trump administration, the largest number of cities on CDP's climate A list hail from the US. Diana Rojas profiles Washington DC, Park City, Utah, and a trio of Ohio cities: Cincinnati, Cleveland and Columbus
Amid warnings of only 60 harvests left and a global population set to reach 9.8 billion by 2050, the June issue of Ethical Corporation investigates how business is rising to the mounting sustainability challenges facing food systems