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  • Can sustainable soya farming come fast enough to save the Cerrado?

    Mark Hillsdon, (Sep 7, 2022)

    Retailers, big brands and commodity traders are all backing initiatives to reduce deforestation risk from the crop, but progress is thin on the ground, reports Mark Hillsdon

  • Brand Watch: Corporates hope deforestation-free supply chain pledges will get boost from COP26

    Oliver Balch, (Oct 27, 2021)

    In his monthly column, Oliver Balch reports on some of the big issues for fast-moving consumer goods companies ahead of the crucial climate conference

  • How brands are joining the communications battle for more sustainable consumption

    Nadine Hawa, (Dec 9, 2020)

    Companies that want to credibly lead on tackling climate change have to take their customers – and governments – with them. Nadine Hawa reports

  • How consumers are stepping up to the plate on cutting food waste

    Ignacio Gavilan, (Nov 24, 2020)

    COMMENT: Ignacio Gavilan of The Consumer Goods Forum says Covid-19-related shortages mean shoppers are more accepting of wonky veg schemes introduced by UK retailers like Tesco

  • Using blockchain to bring transparency from sea to plate

    Angeli Mehta, (Sep 1, 2020)

    By empowering consumers to make more sustainable choices in the fish they buy, the impact for biodiversity in the oceans could be profound, reports Angeli Mehta

  • Tendrils of hope amid huge setbacks for sustainable soy in Brazil

    Mark Hillsdon, (Mar 7, 2020)

    Jair Bolsonaro's anti-environment rhetoric has led to the collapse of initiatives like the Cerrado Mechanism and Soy Moratorium to hold the line on deforestation, but civil society and progressive companies in Brazil are fighting back. Mark Hillsdon reports

  • CSR Cheat Sheet: Bushfires put Australia in spotlight over failure to tackle climate change

    Oliver Balch, (Jan 2, 2020)

    In his first round-up of sustainability news in 2020, Oliver Balch reports on the consequences of extreme weather events in 2019, a healthy eating plan for the planet, and nature-based solutions to office stress

  • ‘Even leading supermarkets are far from ending human rights abuses in their supply chains’

    Monica Romis, (Aug 6, 2019)

    Oxfam’s Monica Romis explains the findings of the charity’s latest Supermarket Scorecard on human rights, which gave Tesco top place among 16 of Europe's biggest supermarkets

  • Leading companies partner with London in zero-carbon push

    Angeli Mehta, (Apr 2, 2019)

    Angeli Mehta talks to London’s deputy mayor Shirley Rodrigues about how 11 companies, including Landsec, Siemens, Tesco, Sky and Morgan Sindall are working with the capital to deliver on its climate goals

  • Tom Szaky wants to throw packaging waste for a Loop. But will consumers buy it?

    Terry Slavin, (Mar 8, 2019)

    Terry Slavin interviews the CEO of TerraCycle, the New Jersey start-up that has partnered with brands including P&G, Unilever and Nestle and retailers Carrefour and Tesco in the new Loop platform, a breathtakingly ambitious attempt to move from disposable to durable packaging

  • Meet our award winners, part two: Novartis, ABN AMRO, EDF Energy, AstraZeneca and Tesco & FareShare

    Liam Dowd, (Nov 6, 2018)

    Insights into the winners of our ‘Sustainability Report of the Year’, ‘Integrated Report of the Year’, ‘Communications Campaign’, ‘Community Investment of the Year’ and ‘Partnership of the Year’ awards

  • Paul Polman: ‘I feel like it’s my first day at Unilever, and there is a lot to do’

    Terry Slavin, (May 1, 2018)

    On the eve of a tense AGM this week, the Unilever CEO sits down with Ethical Corporation’s editor Terry Slavin, and dismisses any idea he is preparing to step down

  • ‘The real food waste battle should be on the farm,’ says Feedback charity

    Terry Slavin, (Feb 22, 2018)

    A new report says all-powerful UK retailers are pushing farmers into over-production of fruit and vegetables to meet demands such as strict cosmetic standards

  • Championing food security: the global battle against food waste

    Terry Slavin, (Feb 22, 2018)

    Liz Goodwin of WRI talks to Terry Slavin about the challenges of tackling food loss and waste at a global level after 15 years at WRAP

  • Cutting food waste from field to fork

    Diana Rojas, (Feb 22, 2018)

    Some 60% of the world’s largest food companies have pledged to halve food waste by 2030 in line with SDG 12.3. Diana Rojas talks to some of the leaders, including Tesco, Campbell Soup and Kellogg

  • Weekly Watch: 7 July 2017

    Rebecca Ley, (Jul 7, 2017)

    C40 urges G20 to act on climate change, Body Shop expands 'bio-bridges', Anglian wins BITC's top award, Volvo to go all-electric,anaerobic digestion needs more support, Johnson & Johnson joins Manufacturing2030

+ more articles

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