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Viktoria de Bourbon de Parme, (Jan 5, 2021)
COMMENT: Viktoria de Bourbon de Parme of the World Benchmarking Alliance says greater transparency about the food sector’s environmental and social impacts is a critical first step towards transformational change
Terry Slavin, (Dec 10, 2020)
At the recent Climate Ambition Summit governments made new commitments to cut CO2 emissions by 2030. In our December issue we report on what the private sector is doing to make its climate action both ambitious and credible. And we launch a new publication, the Sustainable Business Review
Mark Watts, (Oct 9, 2018)
Mark Watts of C40 Cities says this week’s IPCC report showing the danger of temperature rises exceeding 1.5°C offers an opportunity to transform cities into places that are both less polluted and more equitable